Hoppy Beers

 

The first 100% Italian beer made with Italian ingredients. An intentionally simple beer: Italian water, barley malt, hops, yeasts and two Italian spices (bergamot and coriander) which combine to create harmony and originality. A beer which suggests more or less daring combinations, but more importantly marks a turning point in the Italian production of craft beer. Nazionale, is excellent as an aperitif and goes well with any dish.

 

If you say ROLLING STONE, the first thing that comes to mind is Rock’n Roll, big music festivals, Woodstock, the Isle of White Festival, and great bands and artists - from the “Stones” to Richie Havens, Joan Baez, The Who and many more. “Spicy” and gritty musicians, for sure! So here’s a “gritty” version of our Open Baladin: “OPEN ROLLING STONE”, dedicated to these musicians and R&R, and to the world-renowned prestigious magazine that has always represented it.

 

One of the newcomers in the Baladin production is “SUPER BITTER”. It undoubtedly follows the current trend of bitter beers, but without taking it too far! Super Bitter has sure plenty of hoppy scents – given by the generous use of a particular type of American hops called “Amarillo” – but it remains true to its Baladin identity and strikes a perfect balance with notes of caramel, dried fruit (just a hint) and the bitterness of the hops.